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Wednesday, September 20, 2017
Fermenting my hot sauces. On left is habanero, Tabasco, Kim chi sauce. On right is Aji pepper sauce. Both have other added ingredients for flavor. I can tell you the jar on the left will get it done!! In 7 days after fermentation I will cook it down and blend again. #hotsauce #myownpepperhotsauce#firsttimehotsaucer#fermentation #gardeningfl
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